Monthly Archives: January 2012

Crumbed calamari

Posted on January 30, 2012 by corinne

Who doesn’t love crumbed calamari? When the calamari is fresh and soft, and the crumbs are delicate but crunchy, it makes a sensational lunch with some hand-cut potato chips or my favourite combination is with orange and fennel salad. It’s … Continue reading →

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Orange and fennel salad

Posted on January 29, 2012 by corinne

Summer calls for something light, cool and refreshing to eat. Orange and fennel salad is the perfect summer salad to serve up on those really hot days. We had this just last week with Jim’s homemade crumbed calamari. Delicious! It’s … Continue reading →

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Mediterranean feast

Posted on January 7, 2012 by corinne

Living in a warm climate, we thoroughly enjoy eating Mediterranean style—with lots of bits and pieces to choose from and combine into a wonderful, yet light, meal. Whether its lunch or dinner, this is a fantastic way to eat during … Continue reading →

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