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Tag Archives: recipe
Cheese scones
I have a guilty snack that I like to indulge in—cheese scones. While cheese scones don’t rate highly on the health scales, they are full of flavour and perfect with a cup of tea for a mid-morning snack. The ones … Continue reading
Posted in Recipes
Tagged cheese, gluten free, recipe, scones
Parmesan crumbed chicken
As a parent trying to feed fussy eaters, chicken nuggets are often a go-to food to give to children. Parmesan crumbed chicken is a healthier alternative to store-bought chicken nuggets. It is so tasty—thanks to the umami from the parmesan … Continue reading
Posted in Recipes
Tagged breadcrumbs, chicken, kid-friendly, parmesan, recipe
Pasta with cauliflower, peas, mint and quinoa
When Jim decided to go gluten free for a while, we needed to come up with some alternatives to our favourite pasta dishes. Pasta with cauliflower, peas, mint and quinoa was one of the resulting dishes. Because wheat-based pasta dishes … Continue reading
Posted in Recipes
Tagged cauliflower, gluten free, mint, pasta, peas, pecorino, quinoa, recipe
Asparagus and pea salad
For me, baby asparagus and peas represent spring. And being a such gorgeous spring day today, I couldn’t resist making an asparagus and pea salad for lunch (served with tender marinated spring lamb cutlets of course). In this asparagus and … Continue reading
Coconut, chicken and banana curry
I love curries with fruit in them, and I particularly enjoy the richness that coconut adds—whether it’s coconut milk or pieces. This lovely recipe combines both banana and coconut, giving it subtle sweet mouthfuls in a thick, rich savoury sauce. … Continue reading
Zucchini, potato and feta soup
I love this zucchini, potato and feta soup but I have to admit the first recipe I tried wasn’t that inspiring—basically throw everything in the pot and simmer. Instead, here I’ve taken the basic ingredients and changed the cooking process … Continue reading
Dhal
Is it any wonder that dhal is so popular throughout India and the Middle East? It’s cheap, easy to make, nutritious and oh so delicious. There are many different recipes ranging from plain and simple to hot and spicy. … Continue reading
Posted in Recipes
Tagged dal, dhal, gluten free, Indian, lentils, recipe, vegetarian
Crumbed calamari
Who doesn’t love crumbed calamari? When the calamari is fresh and soft, and the crumbs are delicate but crunchy, it makes a sensational lunch with some hand-cut potato chips or my favourite combination is with orange and fennel salad. It’s … Continue reading
Posted in Recipes
Tagged breadcrumbs, calamari, kid-friendly, lunch, recipe, seafood
Orange and fennel salad
Summer calls for something light, cool and refreshing to eat. Orange and fennel salad is the perfect summer salad to serve up on those really hot days. We had this just last week with Jim’s homemade crumbed calamari. Delicious! It’s … Continue reading
Mediterranean feast
Living in a warm climate, we thoroughly enjoy eating Mediterranean style—with lots of bits and pieces to choose from and combine into a wonderful, yet light, meal. Whether its lunch or dinner, this is a fantastic way to eat during … Continue reading
Posted in Eating, Ingredients, Recipes, Salads
Tagged chicken, dinner, Greek salad, haloumi, Jamie Oliver, lamb, lunch, Mediterranean, olives, recipe, souvlaki